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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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We found 59 training program(s) for Cooks, Private Household in Florida.

School Name/Location	Program Name	Length / Graduates
Indian River State College Virginia Ave, Fort Pierce, FL 34981-5596 Phone: 772-462-4772	Food Preparation/Professional Cooking/Kitchen Assistant	At least two but less than four years / 0
Daytona State College W. International Speedway Blvd., Daytona Beach, FL 32114 Phone: 386-506-3000	Restaurant, Culinary, and Catering Management/Manager	2 years / 14
Northwest Florida State College College Boulevard, Niceville, FL 32578-1295 Phone: 850-678-5111	Restaurant, Culinary, and Catering Management/Manager	2 years / 5 Certificates of at least 12 weeks but less than 1 year / 4
The College of the Florida Keys College Rd, Key West, FL 33040 Phone: 305-296-9081	Restaurant, Culinary, and Catering Management/Manager	2 years / 1 Certificates of at least 12 weeks but less than 1 year / 0
Valencia College S Kirkman Road, Orlando, FL 32811 Phone: 407-299-5000	Restaurant, Culinary, and Catering Management/Manager	2 years / 30 Certificates of at least 12 weeks but less than 1 year / 48
Florida State College at Jacksonville W State St, Jacksonville, FL 32202 Phone: 904-633-8100	Restaurant, Culinary, and Catering Management/Manager	2 years / 18
Gulf Coast State College West U.S. Highway 98, Panama City, FL 32401 Phone: 850-769-1551	Restaurant, Culinary, and Catering Management/Manager	2 years / 7
Broward College East Las Olas Blvd, Fort Lauderdale, FL 33301 Phone: 954-201-7350	Restaurant, Culinary, and Catering Management/Manager	2 years / 12 Certificates of at least 12 weeks but less than 1 year / 8
Indian River State College Virginia Ave, Fort Pierce, FL 34981-5596 Phone: 772-462-4772	Restaurant, Culinary, and Catering Management/Manager	2 years / 9 Certificates of at least 12 weeks but less than 1 year / 21
Florida Education Institute SW 8th St, Miami, FL 33144 Phone: 305-263-9990	Restaurant, Culinary, and Catering Management/Manager	2 years / 0

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