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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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We found 11 training program(s) for First-Line Supervisors of Food Preparation and Serving Workers in Maryland.

School Name/Location	Program Name	Length / Graduates
Montgomery College Mannakee Street, Rockville, MD 20850 Phone: 240-567-5000	Restaurant, Culinary, and Catering Management/Manager	2 years / 0 At least one but less than two years / 0 Certificates of at least 12 weeks but less than 1 year / 2
Howard Community College Little Patuxent Pkwy, Columbia, MD 21044-3197 Phone: 443-518-1000	Restaurant, Culinary, and Catering Management/Manager	2 years / 9 At least one but less than two years / 9 Certificates of at least 12 weeks but less than 1 year / 0
Anne Arundel Community College College Pky, Arnold, MD 21012-1895 Phone: 410-777-2222	Restaurant, Culinary, and Catering Management/Manager	2 years / 22 Certificates of at least 12 weeks but less than 1 year / 39
Frederick Community College Opossumtown Pike, Frederick, MD 21702-2964 Phone: 301-846-2400	Restaurant, Culinary, and Catering Management/Manager	At least one but less than two years / 0
Frederick Community College Opossumtown Pike, Frederick, MD 21702-2964 Phone: 301-846-2400	Culinary Arts/Chef Training	2 years / 0 At least one but less than two years / 3
Allegany College of Maryland Willowbrook Rd SE, Cumberland, MD 21502-2596 Phone: 301-784-5000	Culinary Arts/Chef Training	2 years / 3 Certificates of at least 12 weeks but less than 1 year / 1
Lincoln College of Technology-Columbia Snowden River Pky, Columbia, MD 21046 Phone: 410-290-7100-41500	Cooking and Related Culinary Arts, General	At least one but less than two years / 54
Wor-Wic Community College Campus Drive, Salisbury, MD 21804-7131 Phone: 410-334-2800	Culinary Arts/Chef Training	2 years / 3 Certificates of at least 12 weeks but less than 1 year / 1
Anne Arundel Community College College Pky, Arnold, MD 21012-1895 Phone: 410-777-2222	Foodservice Systems Administration/Management	Certificates of at least 12 weeks but less than 1 year / 12
Prince George's Community College Largo Rd, Largo, MD 20774-2199 Phone: 301-546-7422	Culinary Arts/Chef Training	2 years / 23 At least one but less than two years / 6

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