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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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We found 11 training program(s) for First-Line Supervisors of Food Preparation and Serving Workers in Tennessee.

School Name/Location	Program Name	Length / Graduates
Remington College-Memphis Campus Nonconnah Blvd, Memphis, TN 38132 Phone: 901-291-4239	Restaurant, Culinary, and Catering Management/Manager	2 years / 13
Remington College-Memphis Campus Nonconnah Blvd, Memphis, TN 38132 Phone: 901-291-4239	Cooking and Related Culinary Arts, General	Certificates of at least 12 weeks but less than 1 year / 17
University of Memphis Avenue, Memphis, TN 38152 Phone: 901-678-2000	Cooking and Related Culinary Arts, General	Certificates of at least 12 weeks but less than 1 year / 11
Nashville State Community College White Bridge Rd, Nashville, TN 37209-4515 Phone: 615-353-3333	Culinary Arts/Chef Training	2 years / 14 At least one but less than two years / 14
Pellissippi State Community College Hardin Valley Road, Knoxville, TN 37933-0990 Phone: 865-694-6400-6526	Cooking and Related Culinary Arts, General	Certificates of at least 12 weeks but less than 1 year / 5
Southern Adventist University Taylor Cir, Collegedale, TN 37315-0370 Phone: 423-236-2000	Culinary Arts/Chef Training	2 years / 2 4 years / 0 At least one but less than two years / 0 Less than one year / 0 More than 4 years / 0
Southern Adventist University Taylor Cir, Collegedale, TN 37315-0370 Phone: 423-236-2000	Foodservice Systems Administration/Management	2 years / 0 4 years / 0 At least one but less than two years / 0 Less than one year / 0 More than 4 years / 0
Pellissippi State Community College Hardin Valley Road, Knoxville, TN 37933-0990 Phone: 865-694-6400-6526	Culinary Arts/Chef Training	2 years / 5
Nossi College of Art Creative Way, Nashville, TN 37115 Phone: 615-514-2787	Cooking and Related Culinary Arts, General	2 years / 0
Walters State Community College South Davy Crockett Parkway, Morristown, TN 37813-6899 Phone: 423-585-2600	Culinary Arts/Chef Training	At least one but less than two years / 15

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