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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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We found 556 training program(s) for Cooks, Restaurant in US.

School Name/Location	Program Name	Length / Graduates
Truckee Meadows Community College Dandini Blvd, Reno, NV 89512-3999 Phone: 775-673-7000	Cooking and Related Culinary Arts, General	2 years / 8 At least one but less than two years / 4
Monroe Community College E Henrietta Rd, Rochester, NY 14623 Phone: 585-292-2000	Culinary Arts/Chef Training	At least one but less than two years / 0
Orange Technical College-East Campus W. Webster Avenue, Winter Park, FL 32789-3049 Phone: 407-622-2900	Culinary Arts/Chef Training	Certificates of at least 12 weeks but less than 1 year / 0
Central Carolina Community College Kelly Dr, Sanford, NC 27330-9840 Phone: 919-775-5401	Culinary Arts/Chef Training	2 years / 5 Certificates of at least 12 weeks but less than 1 year / 6
Autry Technology Center W Willow, Enid, OK 73703-2506 Phone: 580-242-2750	Cooking and Related Culinary Arts, General	At least one but less than two years / 19
Southwest Virginia Community College College Road US Rt. 19, 6 Miles S. Claypool Hill, Cedar Bluff, VA 24609 Phone: 276-964-2555	Cooking and Related Culinary Arts, General	2 years / 0
Monroe College Jerome Avenue, Bronx, NY 10468 Phone: 718-933-6700	Culinary Arts/Chef Training	2 years / 36
Montgomery County Community College Dekalb Pike, Blue Bell, PA 19422-0796 Phone: 215-641-6300	Culinary Arts/Chef Training	2 years / 6 At least one but less than two years / 12
Nashville State Community College White Bridge Rd, Nashville, TN 37209-4515 Phone: 615-353-3333	Culinary Arts/Chef Training	2 years / 17 At least one but less than two years / 18 Certificates of at least 12 weeks but less than 1 year / 3
Northern Wyoming Community College District Whitney Way, Sheridan, WY 82801 Phone: 307-675-0505-0	Culinary Arts/Chef Training	2 years / 1

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