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        Certification Search Results: Certification Information
        Certified Foodservice Professional (CFSP)
        Certification Description
        NAFEM's Certified Foodservice Professional (CFSP) credential was established in 1987. It is the most important industry certification for foodservice professionals. Globally recognized and demanded, the CFSP program enables organizations to compete more effectively by providing a more knowledgeable, better qualified and more motivated team.
        Certifying Organization
        North American Association of Food Equipment Manufacturers
        https://www.nafem.org/
        Certification Details
        • More than two years of work experience required?    Yes
        • Oral or Written Exam Required?    Yes
        • Renewal Required?    Every 2 Year(s)
        • Renew through Continuing Professional Development(CPD)?    Yes
        • Does applicant have choice of at least two options from above for renewal (CEU, CPD, or exam)?    No
        More Certification Information
        Certified Foodservice Professional Website