|
|
Length / Graduates |
Allan Hancock College Santa Maria, CA |
Restaurant, Culinary, and Catering Management/Manager |
At least one but less than two years / 0
Certificates of at least 12 weeks but less than 1 year / 3
|
Los Angeles Mission College Sylmar, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 5
At least one but less than two years / 7
Certificates of at least 12 weeks but less than 1 year / 5
|
Laney College Oakland, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 7
At least one but less than two years / 11
Certificates of at least 12 weeks but less than 1 year / 4
|
Los Angeles Trade Technical College Los Angeles, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 13 |
College of the Canyons Santa Clarita, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 1
Certificates of at least 12 weeks but less than 1 year / 3
|
Mendocino College Ukiah, CA |
Restaurant, Culinary, and Catering Management/Manager |
Certificates of at least 12 weeks but less than 1 year / 0 |
Bakersfield College Bakersfield, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0 |
Grossmont College El Cajon, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0
At least one but less than two years / 0
|
Institute of Culinary Education Pasadena, CA |
Restaurant, Culinary, and Catering Management/Manager |
Certificates of at least 12 weeks but less than 1 year / 37 |
Monterey Peninsula College Monterey, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0
Certificates of at least 12 weeks but less than 1 year / 0
|