|
|
Length / Graduates |
City College of San Francisco San Francisco, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 4
At least one but less than two years / 0
|
Cypress College Cypress, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 10
At least one but less than two years / 7
Certificates of at least 12 weeks but less than 1 year / 9
|
Montgomery College Rockville, MD |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0
At least one but less than two years / 0
Certificates of at least 12 weeks but less than 1 year / 1
|
McHenry County College Crystal Lake, IL |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 3
At least one but less than two years / 0
|
Mercer County Community College West Windsor, NJ |
Restaurant, Culinary, and Catering Management/Manager |
At least one but less than two years / 0
Certificates of at least 12 weeks but less than 1 year / 0
|
Waynesville Career Center Waynesville, MO |
Restaurant, Culinary, and Catering Management/Manager |
At least one but less than two years / 0 |
College of Lake County Grayslake, IL |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 7
At least one but less than two years / 1
Certificates of at least 12 weeks but less than 1 year / 3
|
College of the Redwoods Eureka, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0
At least one but less than two years / 0
|
San Bernardino Valley College San Bernardino, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 2
At least one but less than two years / 2
|
Blue Ridge Community and Technical College Martinsburg, WV |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 2
At least one but less than two years / 2
|