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Local Training Finder
Find training programs, schools, or college majors in any local area across the United States.
Enter a type of job or training, or the name of a school. Then enter your city, state, or ZIP code and click “Search.”
Below is a list of schools that match your search.
Click on any school name to learn more about the school and programs.
Start a new search by entering a different keyword or location below.
We found 9 training program(s) for Sales Representatives, Wholesale and Manufacturing, Technical and Scientific Products in United States.

Results Filtered by :
Occupation - Cooks, All Other
Occupation - First-Line Supervisors of Food Preparation and Serving Workers
Location - Massachusetts
Sort by
School Name/Location Program Name Length / Graduates
Southeastern Technical Institute
South Easton, MA
Cooking and Related Culinary Arts, General Certificates of at least 12 weeks but less than 1 year / 1
North Shore Community College
Danvers, MA
Culinary Arts/Chef Training 2 years / 2
Massasoit Community College
Brockton, MA
Culinary Arts/Chef Training 2 years / 3
Cape Cod Community College
West Barnstable, MA
Culinary Arts/Chef Training Certificates of at least 12 weeks but less than 1 year / 0
Bunker Hill Community College
Boston, MA
Culinary Arts/Chef Training 2 years / 10

Certificates of at least 12 weeks but less than 1 year / 5
Quinsigamond Community College
Worcester, MA
Culinary Arts/Chef Training Certificates of at least 12 weeks but less than 1 year / 2
Berkshire Community College
Pittsfield, MA
Culinary Arts/Chef Training Certificates of at least 12 weeks but less than 1 year / 1
Holyoke Community College
Holyoke, MA
Culinary Arts/Chef Training 2 years / 7

At least one but less than two years / 0

Certificates of at least 12 weeks but less than 1 year / 13
Northern Essex Community College
Haverhill, MA
Cooking and Related Culinary Arts, General Certificates of at least 12 weeks but less than 1 year / 4