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Local Training Finder
Find training programs, schools, or college majors in any local area across the United States.
Enter a type of job or training, or the name of a school. Then enter your city, state, or ZIP code and click “Search.”
Below is a list of schools that match your search.
Click on any school name to learn more about the school and programs.
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We found 115 training program(s) for Cooks, Institution and Cafeteria in United States.

Results Filtered by :
Program Name - Baking and Pastry Arts/Baker/Pastry Chef
Program Length - At least one but less than two years
Sort by
School Name/Location Program Name Length / Graduates
Inter American University of Puerto Rico-Bayamon
Bayamon, PR
Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 6
Institute of Technology
Clovis, CA
Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 34
International Culinary Arts and Sciences Institute
Chesterland, OH
Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 1

Certificates of at least 12 weeks but less than 1 year / 3
ICPR Junior College-Mayaguez
Mayaguez, PR
Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 36
Inter American University of Puerto Rico-Barranquitas
Barranquitas, PR
Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 9
Paul Smiths College of Arts and Science
Paul Smiths, NY
Baking and Pastry Arts/Baker/Pastry Chef 2 years / 2

4 years / 6

At least one but less than two years / 0
Academia Serrant Inc
Ponce, PR
Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 26
Central Oregon Community College
Bend, OR
Baking and Pastry Arts/Baker/Pastry Chef 2 years / 7

At least one but less than two years / 0
Central New Mexico Community College
Albuquerque, NM
Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 0

Certificates of at least 12 weeks but less than 1 year / 32
University of Antelope Valley
Lancaster, CA
Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 0